The foodbank is open Tuesdays and Fridays, 10am-1pm
Drop off food bank donations on
Saturday, April 20, 1-3pm
in the parking lot north of the church on Centre St.
(Please note Centre Street is one-way southbound.)
Kindly donate cloth (not plastic please) shopping bags. These are used to pack food orders for our clients, and cloth bags hold up better, particularly for clients who must walk or take transit home from the food bank.
Donated cloth bags can be dropped of at the Deacon’s office or outside the downstairs Food Bank room.
All Saints’ Deacon’s Cupboard ministry is a source of food for members of our community. It is our way of being church and showing the love of God to our neighbours so that everyone can have their daily bread and know of the provision of the Lord.
Food can be dropped off at the church parking lot between 1- 3 PM on the third Saturday of every month. We will have volunteers unloading your car and taking the food supplies into the Deacon’s Cupboard space at the church.
Donations of the following items are in demand:
canned pasta, canned soups, cereal, Saltine crackers, cookies, canned tuna fish, canned sardines, canned tomatoes, instant coffee, canned kidney beans, Kraft Dinner, peanut butter and personal hygiene products for men and women (e.g., soap, shampoo, razors, deodorant and, toilet paper)
All Saints’ is a member of Feed the Need in Durham (FTND). Weekly orders from FTND help sustain and further develop our food supply for those who come in increasing numbers to the Deacon’s Cupboard each week.
To learn more about the Deacons’ Cupboard (food bank), please contact Gary Gannon, (905) 668-6069 (H) or at garygannon24@nullgmail.com.